Wine Notes,
France,
Loire,
Veneto,
Italy
Named one of the top
Wine Blog authors by
Food and Wine Magazine

Thank you for visiting Wine Camp. I created Wine Camp to promote the discussion of terroir driven wines in a points free environment. I believe the current addiction to the 100 point scale pulls many consumers away from wines with grace, complexity and a true sense of place. Here you will find no rankings and all of the wines in my wine notes are recommended. The only exception you’ll find is if I think a particular brand is a consumer rip-off that needs exposing as in this post.
There are several featured sections of this blog, all of which you can find on the navigation bar on the left hand side of each page:
“The Wine Camp Blog” my ongoing commentary on the world of wine and food
”My Wine and Food Writing Library” features longer, more in-depth articles covering the world of wine and food and the archives from VinoCibo.com.

Thursday, June 5, 2008 at 01:41PM
I’ll bet you ten bucks you’ll love these two wines. They both cost ten bucks each on top of it.
Now that I think it about I should reconsider. I could be out the $10 and I’d prefer to have a another bottle of either of these two simply beautiful wines.
So I’m taking back my $10 bet as these wines are both too light and too acid driven for most consumers. Yet these are the types of wines I like for everyday drinking. They are not only moderate in alcohol, but so refreshing and uplifting with a meal that Wednesday night leftovers become a cause for celebration.
Wine Notes,
France,
Loire,
Veneto,
Italy
Reader Comments